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Open Science Journal of Bioscience and Bioengineering

Open Science Journal of Bioscience and Bioengineering is a research journal publishing original full-length research papers, short research papers (notes), reviews, and Letters. The Journal is devoted to the advancement and dissemination of knowledge concerning fermentation technology, biochemical engineering, food technology and microbiology. Scholars from all relevant academic fields are invited to submit high-quality manuscripts that describe the latest, state-of-the-art research results or innovations.

ISSN Print: 2381-3806

ISSN Online: 2381-3814

Archive

Volume 8, 2021

Issue 2 (Jun.) Issue 1 (Mar.)

Volume 7, 2020

Issue 2 (Jun.) Issue 1 (Mar.)

Volume 6, 2019

Issue 1 (Mar.)

Volume 5, 2018

Issue 4 (Dec.) Issue 3 (Sep.) Issue 2 (Jun.) Issue 1 (Mar.)

Volume 4, 2017

Issue 1 (Jan.)

Volume 3, 2016

Issue 1 (Jan.)

Volume 2, 2015

Issue 6 (Nov.) Issue 5 (Sep.) Issue 4 (Jul.) Issue 3 (May) Issue 2 (Mar.) Issue 1 (Jan.)

Volume 1, 2014

Issue 3 (Nov.) Issue 2 (Sep.) Issue 1 (Jul.)

Volume 8, Issue 2, Jun. 2021

[1]

Biochemical and Histopathological Assessment of Organs of the African Catfish (Clarias gariepinus Burchell 1822) Juveniles Exposed to Municipal Sewage Effluent

Samuel Olusayo Akinkuolie, Henry Adefisayo Adewole, Promise Olabode Ololade, Bola Morufat Lawal, Victor Folorunso Olaleye

Pages: 19-29 | >>Abstract

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Open Science Scholarly Journals

Open Science is a peer-reviewed platform, the journals of which cover a wide range of academic disciplines and serve the world's research and scholarly communities. Upon acceptance, Open Science Journals will be immediately and permanently free for everyone to read and download.