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International Journal of Bioengineering & Biotechnology
International Journal of Bioengineering & Biotechnology is a peer-reviewed international journal, which is devoted to the advancement and dissemination of knowledge concerning fermentation technology, biochemical engineering, food technology and microbiology. The goal of this journal is to provide a platform for scientists and academicians all over the world to promote, share, and discuss various new issues and developments in different areas of bioengineering and biotechnology. Contributions from all parts of the world and from different professions in bioengineering and biotechnology are welcome.
Volume 4, Issue 2, April 2019
[1]
Chemical and Microbiological Examinations of Water and Fish Takenfrom Brackish Water of Damietta City, Egypt
Husain  El-Fadaly,   Sherif  El-Kadi,   Salah  El-Kholy
Pages: 10-18  |  >>Abstract
Downloads: 23  Since Apr. 16, 2019    Views: 898  Since Apr. 16, 2019
[2]
An Overview of Cereal Grain Storage Techniques and Prospects in Africa
Kevin  Nnanye Nwaigwe
Pages: 19-25  |  >>Abstract
Downloads: 29  Since Jun. 11, 2019    Views: 918  Since Jun. 11, 2019
Open Science Scholarly Journals
Open Science is a peer-reviewed platform, the journals of which cover a wide range of academic disciplines and serve the world's research and scholarly communities. Upon acceptance, Open Science Journals will be immediately and permanently free for everyone to read and download.
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